Cinco Fest is coming soon!
GUACAMOLE
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Always made fresh. Add diced jalapeños no charge.
Add bacon or fi re-roasted corn salsa $1
Gluten Free Menu Portland, ME
Margaritas is a scratch kitchen that does have flour and other wheat-based products in house at all times. Because there is flour in the kitchen, we cannot guarantee with 100% certainty that something will be absolutely gluten free, but we will always strive to do everything in our power to make sure we honor any gluten free request. Please notify your server of any allergies.
Appetizers
QUESO
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Our must have, distinctive Mexican cheese dip.
Add Chorizo 5.
MAYAN SHRIMP
Made for shrimp lovers. Lightly fried and tossed in chipotle aioli. Served with our corn salsa, pickled red onions, zippy Three Pepper Sauce and fresh avocado. Beautiful and delicious.
LOADED SKILLET NACHOS
Bring your friends. Made for sharing. House fried chips on beans, double-layered with chicken, beef or carnitas, queso and baked with jack and cheddar. Smothered and served with salsa fresca, pickled jalapeños, guacamole and sour cream.
STREET CORN
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On the cob like in the streets of Mexico, or in a bowl if you are on a date and trying to act civilized. Topped with chipotle aioli and queso fresco.
Salads & Bowls
FAJITA SALAD
Half Fajita, half salad. Grilled chicken atop a bed of lettuce with refried beans, seared onions and peppers, salsa fresca, cheese, grilled flour tortillas and guacamole.
Substitute steak or baja shrimp $3
TACO SALAD
This is big! Crisp tortilla bowl fi lled with lettuce, cheese, corn salsa, salsa fresca, enchilada sauce and your choice of ground beef, chicken or carnitas. Topped with guacamole and sour cream.
Substitute steak, baja shrimp or birria $3
SPICY AVOCADO BOWL
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Charred corn, roasted zucchini & squash, peppers & onions, served on a bed of tequila-lime dressed baby spinach, and our quinoa & rice mix. Topped with grilled avocado, tortilla strips & a drizzle of our homemade chipotle sauce.
Add chicken, beef or carnitas $3
Add steak or birria $5
Fajitas
Classic Fajitas
ORIGINAL FAJITAS
Chicken
Steak
Shrimp
Veggie
COMBO FAJITAS
Chicken/Steak*
Chicken/Shrimp
Steak*/Shrimp
CHIPOTLE BBQ CHICKEN OR STEAK
Our overflowing sizzling skillet with all the fixin’s, drizzled with spicy Chipotle BBQ. Choose chicken or steak.
Premium Fajitas
CADILLAC RIBEYE STEAK FAJITA*
12 oz ribeye, side of our chimichurri & house steak sauces, served
over onions & peppers.
Surf & Turf Fajita*
Our cadillac ribeye steak* fajita taken up a notch with a skewer of chimichurri grilled shrimp.
Tacos
TACOS AMERICANOS
Choice of chicken, beef or carnitas served in hard corn, soft fl our or soft white corn tortillas, with lettuce, tomatoes and cheese. Choice of picante, crema or tomatillo sauce.
GRILLED BAJA TACOS
Perfectly grilled Mahi dusted with our spice blend. Served in grilled flour tortillas with red cabbage, salsa fresca, fresh avocado and Three Pepper Sauce.
STEAK TACOS AL CARBON
Grilled masa-dusted flour tortillas stuffed with Guadalajara seasoned steak and sauteed onions, topped with chimichurri, queso fresco and cilantro.
CHIPOTLE CHICKEN TACOS
Grilled chicken smothered in our spicy house-made chipotle sauce, topped with marinated sweet peppers, melted cheese and cilantro.
BIRRIA TACOS
Three slow-cooked beef birria & cheese tacos with consommé and grilled pineapple. Topped with chopped onion & cilantro.
SHRIMP TACOS
Plump seasoned shrimp seared to perfection, served in corn tortillas with corn salsa, chipotle aioli drizzle, and Three Pepper Sauce. Topped with pickled red onion and avocado.
Enchiladas
ENCHILADAS MUCHACHAS
Featuring one beef enchilada and one chicken enchilada bathed in enchilada sauce, covered in melted cheese, green onions and sour cream. Served with Mexican rice and choice of refried or black beans.
SKILLET BAKED ENCHILADAS
The Main Event. One chicken enchilada, one steak enchilada and one carnitas enchilada. Skillet baked with our house tomatillo sauce. Served with Mexican rice and choice of refried or black beans.
ENCHILADAS BANDERAS
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Featuring one beef enchilada and one chicken enchilada bathed in enchilada sauce, covered in melted cheese, green onions and sour cream. Served with Mexican rice and choice of refried or black beans.
Casa Especiales
CARNE ASADA*
8 oz of grilled seasoned steak, topped with chimichurri and served with salsa fresca, rice, refried or black beans, and your choice of corn or flour tortillas.
CHIPOTLE STEAK TIPS*
Half pound of chipotle marinated steak tips, served in a skillet over grilled vegetables, side of chipotle sauce. Served with rice & choice of refried or black beans.
RIBEYE*
12 oz black angus ribeye, served with grilled vegetables, rice, street corn on the cob, and house steak sauce.
AMERICANO*
Half pound of freshly ground beef, order it smashed or classic style. Served with a side of fries. American cheese, lettuce, tomato, pickles.
VEGETABLE ZARAPE
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Sautéed spinach, fire-roasted corn salsa, onions, mushrooms and peppers baked on a skillet with our signature salsa butter and cheese. Served with crema and flour tortillas.
A La Carte
CHEESE ENCHILADA
Add chicken, ground beef, or steak
SINGLE TACOS
Ground beef, chicken, steak, Taco Del Mar, Original Fish Taco, Shrimp Taco
SIDE ITEMS
Fries
Tajin Fries & Tajin Aioli
Queso
Salad
Mexican Rice
Beans (Black or Refried)
Rice and Beans
*The Department of Public Health advises that consuming undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of food-borne illness. Before placing your order, please inform your server if a person in your party has a food allergy.